Whole fried mojarra, aguachiles, molcajetes and ice-cold micheladas. Live mariachi on the weekends, four kitchens across the valley. Mojarra entera, aguachiles, molcajetes y micheladas bien frías. Mariachi en vivo los fines de semana, cuatro cocinas en todo el valle.
This isn't average bar food. It's a coastal Mexican marisquería. Ceviches, aguachiles, molcajetes and platters meant for the whole table, with the band playing while the plates keep coming.
